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Home Current Research Staying Healthy Today Interviews Staying Healthy Today Radio

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Staying Healthy Today Radio

Staying Healthy Today Radio interviews key researchers, physicians and book authors on progressive nutrition, prevention and integrative medicine topics with an emphasis on chronic disease prevention and reversal.

Cognitive Performance and Walnut Consumption in Young Adults - An Interview With Peter Pribis, MD DrPH

pribispeterheadshotLearn What Kind of Cognitive Function is Improved With Walnut Consumption

Kirk Hamilton interviews Dr. Peter Pribis a native of Slovakia where he earned his M.D. degree. Dr. Pribis graduated in 1996 from Loma Linda University, School of Public Health with a Doctorate in Public Health specializing in nutrition and epidemiology. Since 2004 he has worked as an associate professor of nutrition and wellness at the Nutrition and Wellness Department at Andrews University. He is the co-author of the article entitle: "Effects of Walnut Consumption on Cognitive Performance in Young Adults," in the British Journal of Nutrition, 2011.

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Diabetes Risk, Insulin Sensitivity and the Benefits of Barley Beta Glucan - An Interview With Joy L. Frestedt, PhD

frestedjoyheadshotLearn How Barley Beta-Glucan 'Water' Reduces Diabetes Risk and Insulin Sensitivity

Kirk Hamilton interviews Dr. Joy L. Frestedt a PhD in Laboratory Medicine and Pathology from the University of Minnesota Medical School; a certified clinical trial investigator; a fellow of the Regulatory Affairs Professionals Society; and is currently the president and CEO of Frestedt Incorporated which provides services in regulatory, clinical, and quality affairs. Dr. Frestedt is the co-author of a paper entitled: "Reduced Viscosity Barley Beta-Glucan Versus Placebo: A Randomized Controlled Trial of The Effects on Insulin Sensitivity for Individuals at Risk for Diabetes Mellitus," in the journal Nutrition and Metabolism in August of 2011.

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Autism, Unique Metabolic and Nutritional Requirements -- An Interview With James B. Adams PhD

adamsjames

Learn the Unique Metabolic and Nutritional Requirements in Autism and How To Approach These Complexed Patients

Kirk Hamilton interviews Dr. James B. Adams who earned his Ph.D. in Materials Science & Engineering from University of Wisconsin-Madison in 1987. Currently Dr. Adams is a professor at Arizona State University doing research in developing computational models of materials and applying those models to the study of properties of materials. He is conducting research on heavy metal toxicity and autism and recently co-authored paper entitled "Nutritional and Metabolic Status of Children with Autism vs. Neurotypical Children, and the Association with Autism Severity" in Nutrition and Metabism in 2011. He is also the parent of an autistic child, director of the Arizona State University Autism/Asperger's Research Program and the President of the Greater Phoenix Chapter of the Autism Society of America.

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Congestive Heart Failure and the Clinical Use of Coenzyme Q10 - An Interview with Peter H. Langsjoen, MD

plangsjoenheadshotLearn How Coenzyme Q10 Works in the Management of Congestive Heart Failure and How to Get the Most Bioavailable Form to the Patient

Kirk Hamilton interviews Peter H. Langsjoen, M.D., F.A.C.C. has been practicing cardiology since 1985. For the past 21 years he has worked exclusively as a non-invasive cardiologist, specializing in congestive heart failure, primary and statin-induced diastolic dysfunction, and other diseases of the heart muscle. Dr. Langsjoen has been involved with the clinical application of coenzyme Q10 (CoQ10) since 1983 when he began cooperating with his father, Per H. Langsjoen, M.D., F.A.C.C., who performed the first human double blind controlled heart failure study with CoQ10 in the United States. Over the past seven years Dr. Langsjoen and his wife Alena have established a research laboratory in Tyler, Texas, for the measurement of both reduced and oxidized CoQ10 in both plasma and tissue including the heart muscle.

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Cancer and Intravenous Vitamin C – What’s New in Clinical Research – An Interview with Jeanne Drisko, MD

drisko2011hsFind Out About the New Clinical and Scientific Research on the Safety and Benefit of Intravenous Vitamin C Used Alone, and with Chemo and Radiation Therapy

Kirk Hamilton interviews Jeanne Drisko, MD director of the Program in Integrative Medicine at the University of Kansas Medical Center. Dr Drisko teaches medical students, practices integrative medicine, and conducts clinical research at the University on the use of intravenous vitamin C in cancer, the safety of bioidentical hormones and trials to assess chelation therapy efficacy in cardiovascular disease treatment. She is a graduate of the University of Kansas Medical School and board certified in diagnostic radiology. Dr. Drisko's was previously interviewed by Kirk Hamilton on July 24, 2009 on "Cancer and I.V. Vitamin C - Safety, Clinical Value and Protocol?" and Integrative Medicine - What Is It and Why Does Medicine Need It?

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Cow’s Milk and Human Health: A Critical Look at this Commonly Consumed Food Group - An Interview with Joseph Keon, PhD

josephkeon.headshotListen to the The Disturbing Truth About Cow's Milk and Your Health by the Author of "Whitewash"

Kirk Hamilton interview Dr. Joseph Keon, a wellness consultant for more than 25 years. Joseph Keon, PhD holds a doctorate degree in nutrition and has fitness expert certifications by both the Cooper Institute for Aerobics Research in Dallas, Texas, and the American Council on Exercise. He is past chairman of the board of directors for Dr. Helen Caldicott's Nuclear Policy Research Institute, and past member of the Marin Health Council, an advisory to the Marin County Board of Supervisors. Dr. Keon has spearheaded important consumer environmental awareness campaigns, including the effort to eliminate the use of the ozone-depleting soil fumigant methyl-bromide in strawberry farming. Dr. Keon works closely with several environmental and public health organizations and is the author of four books: "Whole Health: The Guide to Wellness of Body and Mind," "The Truth About Breast Cancer: A Seven-Step Prevention Plan," and the forthcoming "Questions That Matter." His most recent book "Whitewash: The Disturbing Truth about Cow's Milk and Your Health".

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Healthy Aging and the New Good Life: Living Better Than Ever in an Age of Less - An Interview with John Robbins

johnrobbinsheadshotLearn What It Means To Age Functionally and Gracefully and How to Live Better in an Age of Less

Kirk Hamilton interviews John Robbins author of six books including the international bestseller "Diet For A New America: How Your Food Choices Affect Your Health, Happiness, and the Future of Life on Earth," "The Food Revolution: How Your Diet Can Help Save Your Life and Our World," "Healthy At 100: The Scientifically Proven Secrets of the World's Healthiest and Longest-Lived Peoples," "The Awakened Heart: Meditations on Finding Harmony in a Changing World," "Reclaiming Our Health: Exploding the Medical Myth and Embracing the Source of True Healing," and "The New Good Life: Living Better Than Ever in an Age of Less." John's life is dedicated to creating an environmentally sustainable, spiritually fulfilling and socially just human presence on this planet. He lives with his wife Deo, their son Ocean and his wife Michele, and their grandsons River and Bodhi in the hills outside Santa Cruz, California.

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